A few weeks ago, I made some treats to deliver to a friend. I decided to try Alton Brown’s Cocoa Brownie recipe.
I was traveling them to Fort Kent so decided to use my muffin tin instead of putting them in a square pan. It also made it easier for me to taste test one rather than stealing a square (I couldn’t bring a treat to someone untested!).
I know Alton says to sift everything, but I didn’t. I was packing for our long weekend and just started throwing this together – and threw everything into the mixer before focusing on “sift” in the instructions.
They were really good and really easy to make. I like the cupcake servings, too. It’s a much neater presentation than all of the crumbs you make when cutting up a brownie. I intend to make these again – many times. Boxed brownies should be outlawed because it didn’t take any longer to put these together than a box and they are much better tasting!
Enjoy your kitchens!
2 comments:
As a lover of brownies, I had to say they look delicious. You have once again outdone yourself!
Why, thank you. :-)
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