We already knew we liked the Broccoli Casserole. We enjoyed having it again. It has been a while since I had prepared it.
Rachael Ray really knows how to please my families bellies. While it was easy to make, the Pan-Fried Spinach Ravioli was a bit time consuming for my taste (it took over an hour to prepare). I know I consider myself a stay at home mom, but I don't want to (or have the time to) spend hours in the kitchen every day. I added some ricotta cheese to it (I have some leftover from the Lasagna Stoup a few weeks ago so I need to use it!). We all did enjoy it and I will be making it again. I plan on using more ricotta and less cream cheese next time.
I spent some time this morning looking through my recipe box. I do have quite a few recipes I had written down and put in there even though we've yet to try them. I pulled them all out and we'll slowly start working on trying those out along with the rip outs and print outs we've been collecting.
Who knew I could enjoy playing in the kitchen so much?
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